Macaroni chicken soup is a Filipino meal eaten during breakfast. It is a nutritious food since it is a complete meal – it has carbohydrates (macaroni), protein (chicken) and vitamins and minerals (vegetables).

Here are the ingredients needed when cooking macaroni chicken soup:

• chicken
• macaroni
• carrots
• cabbage
• evaporated milk
• onion
• water
• pepper

Here are the procedures when cooking macaroni chicken soup:

• Boil macaroni in a pot. Set aside when soft.
• Boil chicken until it is cooked. Shred it after into smaller pieces.
• In a pot, add cooking oil.
• When the cooking oil is hot, saute onion until it softens.
• Add garlic until it turns golden brown.
• Add chicken.
• Add water.
• When the water starts boiling, add carrots and wait for another boil.
• Add evaporated milk.
• Add cabbage.
• Add pepper to taste.
• Serve hot.

Aside from eating it during breakfast, macaroni chicken soup is also good to eat during a rainy weather.

Have a hearty meal!